Starters

Desire Mixed Starter £8 per person Min. 2 people
Spinach dip & tortilla chips, ox cheek nugget, smoked bbq wings, St Louis pork rib and dips

Caprese & Avocado Salad £6.50
plum tomatoes, buffalo mozzarella, avocado and basil with olive oil

Smoked Ox Cheek Nuggets £8
Coated in brioche breadcrumbs, served with sriracha mayo

Spinach & Artichoke Dip £7
A blend of spinach, artichoke and cheese, served with warm corn tortilla chips

Wings £7.50
Lightly hickory smoked wings coated in your choice of:
Hickory BBQ
Sweet soya & honey

Arancini £8.50
Truffle & mozzarella with pesto mayo or beef ragu with tomato & basil sauce

Garlic & Chilli Seared Seafood
Pan-fried with garlic, white wine, chilli, lemon, parsley, extra virgin olive oil & ciabatta
Scallops £8.50
£1 supplement for 3-course meal
King Prawns £8

Panko Crusted Seafood 
Choice of seafood coated in light panko breadcrumbs with sriracha mayo or sweet chilli lime
Crispy squid £8
Crispy king prawns £8
Monkfish & seafood £8.50
£1 supplement for 3-course meal

Fresh Local Mussels £9
White wine and cream
Thai green curry
Tomato & basil sauce
£1 supplement for 3-course meal

Roasts

THE SHORT RIB £20.50
Low and slow (10 hours) smoked with hickory wood
£3 supplement

THE BEEF £18.50
Local ‘Milton Abbott’ roast beef

THE LAMB £17.50
Slow cooked sliced leg of lamb with a hint of hickory smoke

THE CHICKEN £17.50
Free-range chicken supreme marinated in rosemary garlic

THE PORK £17.50
Roast pork belly with crackling

ST LOUIS PORK RIB £18.50
Smoked for 6 hours in our house rub

THE FISH £18.50
Pan-fried salmon fillet with seafood bisque gravy

THE VEG £16.50
Pan-fried plant-based fillet (Moving Mountain), mixed beets spring roll with veg stock gravy

All served with

rosemary & smoked garlic roasties / cauliflower cheese croquette / honey butter glazed carrot & parsnip / saute broccoli, peas & cabbage / Yorkshire pudding and our homemade beef dripping & red wine gravy

Vegetables can be subject to change depending on seasonality and availability

Smokehouse Grill & Fish

Smoked Short Rib £18
Low & slow (10 hours) smoked brushed with BBQ sauce and finished on the grill served with miso slaw and your choice of potato

Pan-fried Seabass £18
served with white wine & parsley sauce, saute fresh tomatoes, olive, pesto mash

St Louis Pork Rib £16.50
Smoked 6 hours in our house rub, finished with brushed BBQ sauce, served with miso slaw and your choice of potato

Tegamaccio £16
Mixed seafood tomato and seafood bisque stew with seabass, prawns, mussels, squid and scallops, served with grilled ciabatta

Pizza

Hand-stretched sourdough pizza with your choice of dip – Pesto mayo, truffle cheese or sriracha mayo

Margherita £11
Tomato, mozzarella & basil

Pizza Cotto £13.50
Tomato, mozzarella, ham, mushrooms, black olives & basil

Pizza Piccante £13.50
Tomato, mozzarella, pepperoni, rocket, red onion & olives

Pizza Caprino £13.50
Goat’s cheese, roasted veg & olive

Pasta

Spaghetti bolognese £14
beef ragu with tomato sauce served with spaghetti

Ravioli Pesto Pomodoro £15
Spinach and ricotta ravioli with tomato, garlic & pesto sauce

Mushroom Tagliatelle £14
With Chicken £16
Creamy mushrooms, parsley & parmesan

Seafood Linguine £16.50
Sauteed tiger prawns, squid, mussels and scallops in white wine, garlic, chilli and fresh tomato sauce

Spaghetti Truffle Carbonara £15
Pancetta, egg, black pepper & parmesan

Desserts

Ferrero Rocher Mini Doughnuts £7.50
with white chocolate sauce

Matcha and white chocolate brownie £7.50
with clotted cream vanilla ice cream

Chocolate Fondant £7.50
with clotted cream vanilla ice cream

Tiramisu £7.50
Sponge fingers dipped in coffee, layered with whipped cream and flavoured with cocoa

Baked Vanilla Cheesecake £7.50
with clotted cream & white chocolate sauce

Affogato £7
A shot of espresso coffee served over a scoop of clotted cream vanilla ice cream

Langage Farm ice creams & sorbets £6.50
clotted cream vanilla, chocolate, strawberry, mango & lemon